Customers save their allergens once. Every future order flags them for your kitchen automatically. No other ordering platform does this.
Gluten, dairy, nuts, peanuts, shellfish, fish, eggs, soy, sesame, celery, mustard, lupin, molluscs, sulphites.
Customers set their allergens once in their profile. Every future order includes them automatically.
Allergens appear on the order detail and printed receipt. Kitchen staff see warnings before they start cooking.
Customers can filter the menu by their allergen profile to see only items that are safe for them.
Guest checkout also supports allergen selection, they just set it per order instead of saving to a profile.
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